Café Terrafé is produced in the central-south part of Puerto Rico, in between the three tallest peaks of the island, on the region of Toro Negro Rainforest. Blessed with a varied climate and fresh water springs, coffee trees benefit from a unique year round weather, perfect for specialty coffee production.
Produced by: Hacienda Guindaleza, Inc. - Juana Díaz, Puerto Rico.
Process Description: Complex flavors are developed through the natural drying process (Cherries are dried whole, without removing the beans from inside), which helps the beans retain a lot of the natural flavors of the mucilage (pulp). Thus providing a perfect combination of notes for a unique artisanal coffee experience.
I love my coffees delivered and packed well right to my front door. Love trying new ones, and can't live without my 8+ cups a day. Love your product line and my coconut 🥥 treats. Reminds me of my childhood in Puerto Rico with Coffee, sweets, buscochitos, and piraguas.
Works great, though takes less coffee grounds so the flavor is a bit weaker than my normal cafeteria. The art makes me smile, and that makes up for it.
I love my coffees delivered and packed well right to my front door. Love trying new ones, and can't live without my 8+ cups a day. Love your product line and my coconut 🥥 treats. Reminds me of my childhood in Puerto Rico with Coffee, sweets, buscochitos, and piraguas.